Conical Burr Grinder
Coffee Powder Shape: Granular
Features:
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Grinds coffee beans by crushing.
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The burr is conical in shape.
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The appearance of coffee powder is close to granular.
Flavor:
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Smooth and round.
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Layered complexity.
Advantages:
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Suitable for coarse grinding.
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More uniform particle size and less fine powder.
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Due to the larger size of the coffee particles, the extraction surface area is smaller, leading to balanced coffee concentration and reduced risk of over-extraction.
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Significantly enhances the complexity and variation of coffee flavors.
Disadvantages:
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Granular coffee powder requires a longer extraction time.